To share...or not
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CREOLE PLATTER 21€
10 samosas, 6 spicy pea fritters, 4 taro fritters with prawns
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ORGANIC MIMOSA EGG 12€
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LENTILS SALAD WITH HONEY 19€
Mustard and sherry vinegar, tuna tataki (depending on availability), vinaigrette, olives, capers
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SALAD OF TOMATOES AND MOZZARELLA DI BUFALA 16€
Vinaigrette with herbs
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TIGER PRAWNS WITH CHORIZO AND GINGER 20€
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GRILLED OCTOPUS 21€
Vegetables achar and roasted eggplant with thyme
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CRISPY FISH MARINATED IN GINGER-MANGO 22€
Tomato and coriander rougail
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CRUNCHY CHICKEN 18€
Cane vinegar barbecue sauce
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ROASTED DUCK BREAST WITH HONEY, SOYA AND SESAME 22€
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PLANCHA-GRILLED BEEF FLANK STEAK 25€
Arugula salad, cherry tomatoes and ParmesanOrigin of beef : Ireland
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SIDE DISHES 5€
Plate of sauteed potatoes and parsley
Plate of salad, cherry tomatoes, croutons
Plate of vegetables
Turmeric rice
Pizzas
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MARGARITA 13€
Tomato, mozzarella, olives, basil
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CREOLE 16€
Tomato, mozzarella, sausage, chilli pepper
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QUEEN 16€
Tomato, mozzarella, fresh mushrooms, ham
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VEGETARIAN 15€
Tomato and vegetables of the moment
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OCTOPUS 18€
Tomato, grilled octopus, olives, lemon rougail, arugula
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BURRATA 19€
Tomato, olives, basil, burrata
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RACLETTE 17€
Cream, cheese “Piton Maïdo", fried potatoes, cured ham
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ITALIAN 20€
Tomato, arugula, Parmesan, cherry tomato, pistachio, cured ham
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PISSALADIÈRE 16€
Candied onions, anchovy, cherry tomato, olives
Desserts
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CONCORDE 10€
Chocolate mousse, chocolate meringue
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TIRAMISU 10€
Coffee biscuit, amaretto mascarpone cream, cocoa
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FRESH FRUITS TARTAR 10€
Passion fruit jelly
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VANILLA CRÈME BRÛLÉE 10€
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RICE PUDDING 10€
Vanilla and caramel
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COFFEE SERVED WITH A SELECTION OF MIGNARDISES 13€
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CHAMPAGNE SERVED WITH A SELECTION OF MIGNARDISES 22€+6€*
Net prices including all taxes – Service included
All of our dishes are likely to contain allergens. A list is available at the restaurant reception. Our team is at your disposal for any information.
Origin of meat : Black Angus Flank steak : slaughtering place, cutting place, born, farming in Ireland / Duck breast : place of slaughter, place of cut, born, farming in France / Chicken : place of slaughter, place of cutting, born, farming in Reunion