-
Crispy tiger prawns, cocktail sauce (6 pieces) 14€
-
Crispy chicken, homemade ketchup with ginger (6 pieces) 14€
-
Marinated salmon, kaffir lime cream 16€
-
Foie gras according to chef’s inspiration 18€
-
Crispy fish, tartar sauce (6 pieces) 15€
-
French fries 5€
-
Bouchons (local steamed dumplings) (10 pieces) 5€
-
Crispy chicken or Black Angus beef burger 19€
Tomato, onion confit, cheddar, bacon, salad and cocktail sauce. Served with French fries.
-
Salad 5€
-
Creole specialties (16 pieces) 17€
4 samosas, 4 peas spicy fritters, 4 taro with shrimps fritters, 4 springrolls
Net prices including all taxes – Service included
All our dishes are likely to contain allergens. A list is available at the restaurant reception. Our team is at your disposal for any information.